30 No-Bake Energy Balls That Are The PERFECT Snacks
30 No-Bake Energy
Balls That Are The PERFECT Snacks
Thin Mints are
thin squares of chocolate that are covered in thin chocolate coating. These
gluten-free thin mints would be the best gluten-free option for anyone who is
looking for a safe gluten-free alternative to this cookie.
These no-bake
energy balls are the perfect snack to keep you going throughout the day. They
are completely natural, gluten-free and are a great healthy snack for those who
have restricted diet.
The
Cranberry-Walnut Chicken Salad would make the perfect weekend lunch. It is
super easy to make and has all the flavors of a classic chicken salad. This is
a great dish to pack up and bring with you on the go. The best part of this
recipe is that this chicken salad can be made in less than 15 minutes - perfect
for those rushed weekday lunches!
Crispy Buffalo Chicken Bites are an easy and quick appetizer you need to serve
at your next gathering! These bite-sized chicken bites get a delicious crispy
coating from a mixture of Parmesan, panko and granulated garlic. They're
tender, juicy, spicy and very tasty with blue cheese dipping sauce!
If you love this
chicken recipe as much as I do, be sure to check out my oven-fried buffalo
bites with creamy garlic sauce. That's also on the blog!
For more delicious
oven fried chicken recipes, click over to:
This post may
contain affiliate links. Please read my disclosure policy here.
Making this Turkey
Quinoa Cabbage Soup takes just minutes to come together. The perfect winter
soup for any diet! Gluten-free, grain-free, paleo and Whole30 friendly. This
piping hot bowl of yumminess is the way to my heart.
To make these
Cranberry Pumpkin Crumble Muffins, you must first preheat your oven to 350
degrees. Next, you will need a small bowl used for the dry ingredients and a
separate large bowl used for the wet ingredients.
Start by adding the
dry ingredients to your small bowl and stir very well with a whisk or spatula.
Add in 1/2 cup of vegetable oil and stir it until completely incorporated into
the dry ingredient mixture. Then take out about three tablespoons of this
mixture, set aside and add two teaspoons of melted butter into your large bowl
before adding in 9 cups of flour, salt, baking powder, cinnamon, nutmeg, cloves
and ginger (and mix
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